The Red Delicious apple is one of the most iconic and widely recognized apple varieties in the United States. Known for its deep red color and distinctive shape, it has long been a symbol of American apple farming. The apples have a very mild flavor that is sweet with little to no acidity. The texture is soft to moderately crisp, depending on freshness.
Flavor: Mild and sweet with low acidity
Texture: Soft to moderately crisp; juicy when fresh
Color: Deep, glossy red with a classic elongated shape
Exporting period: October - May
Storage: Excellent shelf life; resists bruising and deterioration
Uses: Best for fresh eating; less suited for baking or cooking due to softer flesh
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